Ingredients
2 c: Flour, all purpose
1 ea: Crushed pineapple (8 oz can)
3 c: Carrots, shredded
3 ea: Large egg whites
2 ts: Cinnamon
1 ts: Baking powder
Method
1.Preheat oven to 350 degrees F.
2.Line up 13x9" baking pan with foil. Coat it with vegetable
cooking spray.
3.Mingle all the ingredients: flour, cinnamon, baking powder, baking
soda, salt, nutmeg, and cloves in a bowl.
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